Kitchen Porter

A DAY IN THE LIFE OF A KITCHEN PORTER @ HOTEL INDIGO CARDIFF

We look for people who are going to inspire our guests. The kind who know what’s happening in the neighbourhood and love to share. Warm, friendly, and above all, inclusive, Hotel Indigo staff are invited to bring their curiosity, creativity and ambitions to make their mark. 

What you'll be doing...

Reporting to the Head Chef, you will be required to work shift patterns of morning and afternoon. You must be enthusiastic, passionate, and eager to learn. You must be self-motivated and be personable in the way you deal with people, who believe in delivering the best possible standards in guest service. You must be able to work in a fast-paced environment, work well under pressure and be super organised.

Your key areas responsibility will include:

• Provide assistance to the Head Chef/ Other Chefs to help ensure the smooth running of the food service operations. 
• General washing-up duties to include kitchen equipment
• Ensuring all kitchen areas are clear of debris and conform to health and safety regulations
• Checking and storing deliveries
• Assisting with picking and packing orders
• Assisting the kitchen team with additional duties and when required
• Sweeping, mopping, and cleaning all floors and surface areas
• Seperation & disposal of waste